To give you delicious food products made out of edible insects at each bite, everything starts with high-quality ingredients. At JIMINI’S, we take great care of how our edible insects are farmed. The importance of a high-quality edible insects farm Our 4 species of insects are all bred… Read More
During the summer’s barbecues, we all know and enjoy kebabs. Everything that you can enjoy to eat can be put on a skewer; from tomatoes, bell peppers to chicken, shrimps and tofu. Did you know that we can also serve them as a dessert? At JIMINI’S, we’re not missing any… Read More
At JIMINI’S, we understand that edible insects are not the unique solution to solve our food issues. This would put too much pressure on this protein source and it is also important to eat varied sources of protein. As we’re open-minded and because we love food, we have a lot… Read More
Today, we share with you the recipe of our insect burger ! A few days ago, Ikea imagined a future fast food menu with a burger patty made with insects. Not bad… But we got an early version in 2015 with our burger aux molitors, impressive… Read More
For the past 3 years, JIMINI’S has been FNAC Live Festival’s partner. This event is held every year for 3 days in July in Paris City Hall. Just as for every event, we make eat insects to a growing and more excited audience. After offering some crispy and seasoned edible… Read More
When you chose your insect protein bars, you should have noticed that we offer 2 different range: Protein bars and energy bars. Each of these 2 ranges contains different levels of proteins and carbohydrates in order to help you achieve your different daily goals. Yes! Life is an adventure and… Read More
During summer, between 2 moments chilling on rooftops, laying on the beach (or when we leave the office…) we like to eat fresh and healthy foods. After several trial and iterations done by the lucky testers of our office, we wanted to share with you our tasty and refreshing acaï… Read More
We know it, our protein and energy bars enriched in cricket powder are making you hungry and are raising your curiosity! In this article, we will try to answer your most common questions so our insect protein bars won’t have any secret for you. The… Read More
To raise awareness about the issues our global food system is facing, the Economist launched a campaign “Feeding the future” to leave readers to consider possible solutions. For feeding the 10 Billion people who will live on our planet, new nutritious and sustainable source of proteins will be necessary. Read More
From the 24 to 26th of Mai, will be held the third edition of the fair Vivatech in Paris. This event is dedicated to innovation and new technology and is held at “Parc expo porte de Versailles” in Paris. There will be a lot of new technologies to discover, learn… Read More
